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Homemade Garlic Chilli Oil kind of a spicy sauce ; great for Asian food recipes

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Homemade garlic chilli oil – great for Asian food recipes😋

Very easy recipe but so delicious and satisfying to make. I can’t stop watching it sizzling🔥

Ingredients:
1 cup (250ml) oil
5 garlic cloves – finely chopped
1/4 cup chilli flakes
2 Tbsp sesame seeds
1 tsp sugar
1/2 tsp salt

Method:
1. Place all ingredients (except oil) into a clean jar.
2. Heat up the oil to 160°C / 320°F
3. Pour the hot oil into the jar with spices.
4. Stir immediately
5. Once cooled, keep it in the fridge.

Drizzle over dumplings, fried eggs, noodles, rice, smashed cucumbers, tofu, pizza, salad, or use it as a dipping sauce😋
This is a great idea for a delicious Christmas present for your friends and family 🎁

4 responses to “Homemade Garlic Chilli Oil kind of a spicy sauce ; great for Asian food recipes”

  1. BobbyGoon & GinaSnake Avatar
    BobbyGoon & GinaSnake

    Can you use avocado oil?

    Reply
  2. Caz Head Avatar
    Caz Head

    @organicallyca this looks yummy – what oil did you use ? X

    Reply
  3. Py Avatar
    Py

    @andressbraganza

    Reply
  4. Ramisa Anjum Avatar
    Ramisa Anjum

    Which type of oil?

    Reply

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